Word Helper: An Associative Language Search Engine

Words Described by "Bourguignon"

  1. wittke

Commonly Paired Adjectives

  1. poor
  2. jovial
  3. worthy
  4. fournet
  5. french

Hypernyms (Type of)

  1. sauce

What Google Knows

Beef bourguignon or bœuf bourguignon, also called beef Burgundy, and bœuf à la Bourguignonne, is a French beef stew braised in red wine, often red Burgundy, and beef stock, typically flavored with carrots, onions, garlic, and a bouquet garni, and garnished with pearl onions, mushrooms, and bacon.

Related Definition

  1. bourguignon:

    n Beef bourguignon, or a similar dish replacing beef with some other ingredient.

    n The Romance Burgundian language or dialect.


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