What Google Knows
A profiterole, cream puff, or chou à la crème is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry cream, or ice cream.
Related Definition
- profiterole:
n A small, hollow case of choux pastry with a filling.
Fatal error: Uncaught TypeError: count(): Argument #1 ($value) must be of type Countable|array, bool given in /home/adachis/ghostme.at/word-helper/index.php:375
Stack trace:
#0 {main}
thrown in
/home/adachis/ghostme.at/word-helper/index.php on line
375